Multilayered bags can extend from 3 to 16 layers based on product requirements.



Product feature

– The velum has the feature of high barrier, clear and easy tear, which is developed and produced by GreenPak.

This is achieved by

  • Preventing the growth of microorganisms.
  • Removing atmospheric oxygen.
  • Limiting the growth of aerobic bacteria or fungi
  • Preventing the evaporation of volatile components


  • Nylon: BASF or DSM import from Germany, quality approved by Europe.
  • Bounding-resin: Dupont import from USA, quality approved by North American.
  • LDPE or LLDPE: DOW or Exxonmobil import from USA, quality approved by North American.


  • Long term storage of dry foods: Nuts, cereals, cheese, smoked fish, crisps, cured meats.
  • Short term storage of fresh foods: Vegetables, meats,liquid i.e. soups.
  • Frozen foods: Vacuum pouches prevent freezer burn by shielding food from exposure to the cold, dry air.


  • This production has got the certification of ISO9001,ISO14001,SGS,FDA,CFIA,QS etc. All resins meet the FDA requirement